We had a magnificent stay. A great mooring with room for 30 boats. Lots of anchoring possibilities. Plans are to build a big marina by 2025. İzzet the manager was excellent. Nothing was too much trouble. The food was incredible. Very well protected from the prevailing weather. They also shuttle you back and forth to Bozburun. Also the view was to die for.
We visited by boat , staff was very helpful assisting with docking , electricity & water provided free of charge ,
Food and servise was excellent , and all the staff very polite and helpful . Price of food was ok , wines and alcoholic drinks way overpriced , rooms nicely decorated and great for a relaxing escape .
We had an exquisite dining experience in this restaurant. We enjoyed the food,the setting and the atmosphere. The restaurant and the hotel is very stylishly decorated, the environment is nice and peaceful and the staff is welcoming and helpful. There is a jetty and buoys for people coming with their boats where they also kindly assist you while mooring and pick you up with their service boats for dinner if needed.
Definetely, one of the rare examples of fine dining in this part of the Aegean that shouldn't be missed.
We had a superb evening at Massi last night.
There was a jazz concert and this was the reason we chose that night to visit the place.
The food was very good, we had orkinos taraki and arroz with shrimps. Both were very yummy, esp the arroz, simply one of the best in a long while. The cocktail and wine list were well chosen and the service was both friendly and professional.
Being in such a lovely place and listening to some of the best jazz players in the country was a treat.
The prices are high for Turkey, we paid around 100 Eur pp (lots of drinks) but comparing a similar evening in Europe , it was very reasonable.
One note for sailors : We’ve arrived by boat , it’s a safe but choppy anchorage.